Chard & goat cheese pizza

Chard and goat cheese pizza

Super simple and delicious pizza. Chard is my favourite vegetable and this is a whole new way of preparing it. It gets a very strong, almost peppery flavour from being grilled on a pizza.

Ingredients:
ready made pizza dough
1/2 jar tomato sauce that comes with the ready made pizza dough
+-20 stalks of chard
1 small white goat cheese
dried thyme
salt & pepper
olive oil

Pre-heat the oven at its highest setting. That is 250 degrees Celsius for mine.

Wash the chard, wrap it in a towel and swing it around to make it dry. I advise you not to do the swinging part indoors.

Roll out the pizza dough on an oven tray. It usually comes with baking parchment.

Spread the tomato sauce thinly over the dough, then lay the chard on top of it. Slice the cheese and spread it on top of the chard. Sprinkle with thyme, salt, pepper and olive oil.

Bake till the dough is crispy and brown.

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